Bacteria and viruses have a hard time getting into drinking water, generally because most public water systems can efficiently keep them out. A typical purification method entails pumping untreated water from a river or lake, removing the mud, filtering out other pollutants from the water, and then disinfecting it with chlorine to destroy any bacteria that remain. Is there anything wrong with that? Not always, it appears.
Sometimes the cheaper treatment systems break down in rural regions where the authorities do not test or inspect the water as frequently as in big cities. Once viruses, E. coli bacteria, or other waterborne pathogens enter and travel through a water system, they can infect millions of people. Even high dosages of chlorine will not be able to stop them.
To prevent any pathogen from entering your house, you must install a water filtering system to destroy whatever germs may get there. The most effective bacterial filtration systems include UV technology (ultraviolet light) to help speed up the process. These purification methods utilize strong UV radiation to break down the DNA of bacteria, preventing them from reproducing and causing infection. Furthermore, without altering the taste of your drinking water, these UV systems can remove almost every kind of microbe from it.
If you’re serious about ridding your drinking water of those noxious, ole germs for good, this is the finest water filter for bacteria that will help you do it and more.
Isn’t chlorine sufficient to kill germs and viruses? What is the difference between a whole-house water filter and an ultraviolet water purification system?
Chlorination is one of the most frequently used disinfection techniques. However, there are some people who think that adding chemicals to water creates additional problems. The first issue is that chlorination transforms your drinking water into chlorine-like odours and tastes. It can also produce disinfection byproducts (which might be harmful) as a result of reacting with other chemical elements in the water. Furthermore, research reveals that exposure to low levels of chlorine in water can cause rectal, bladder, and breast cancer, as well as asthma, heart disease, eczema, higher rates of miscarriage, and congenital abnormalities.
Furthermore, determining the precise quantity of chlorine required to eliminate germs and other diseases is sometimes impossible. If too much chlorine is added to the water, it can produce one or more of the problems outlined above, while adding insufficient chlorine may allow living pathogens to remain behind that would otherwise be eliminated.
Furthermore, some germs, like Giardia and Cryptosporidium, are resistant to chlorine but can be easily destroyed using ultraviolet light. In contrast, certain waterborne illnesses need higher levels of UV radiation in order to be destroyed.
Overall, UV treatment is the most effective option for disinfection. Public water suppliers, on the other hand, may not be able to implement this technology on a wide scale owing to the high cost and effort involved. Instead, since chlorination is less expensive, most water providers choose this method.
The best strategy to get rid of hazardous germs from your drinking water is to purchase a whole house water filtering system with UV technology. To remove gases, heavy metals, and particles from water, the greatest water filtration systems for bacteria employ more sophisticated filtering methods such as carbon filtration, submicron filtration, and reverse osmosis.